The Dark side of Gluten: New Perspectives on Celiac Disease & Gluten Sensitivity
This is a clip from Sayer Ji’s appearance in the online documentary series “The Dark Side of Gluten.” In it he covers these important subjects:
- Are gluten reactivities a healthy response to an unhealthy food?
About Sayer Ji
A widely recognized author, writer, researcher, and presenter, Sayer is the founder of GreenMedInfo.com, the world’s most widely referenced and trafficked natural health resource. The site’s uniquely evidence-based content has received more than 100 million page views and attracted 50 million visitors since its inception in 2008. This year alone, it has received 28 million page views and almost 6 million users. None of this is paid traffic. Sayer’s reputation as a thought leader and authority in the health and wellness education field has made him a highly sought-after speaker, adviser, consultant, and partner in various educational, activist, and business-related projects. His network of affiliates has a combined email reach of more than 10 million, and a fan reach of 25 million on Facebook. The GreenMedInfo newsletter generated over 100 million emails in the past 12 months alone.
Sayer holds numerous positions and affiliations in the field of holistic medicine, including vice chair of the National Health Federation and reviewer and editor at the International Journal of Human Nutrition and Functional Medicine. He is co-founder and CEO of Systome Biomed, which focuses on the field of the New Biology and its real-world implications, and CEO of the Exosome Media Group, which works with people, projects, and brands dedicated to natural health and conscious evolution. He also serves on the steering committee of the Global Non-GMO Coalition and is a strategic advisor to Robert F. Kennedy, Jr., and to The World Mercury Project, as well as to Dr. Joseph Mercola and Mercola.com. He co-founded the Alliance for Vaccine Awareness, and am an advisory board member of Fearless Parent. He also co-authored The Cancer Killers, which has sold more than 100,000 copies.
“There is not a single disease ever identified cause by a lack of a drug, but there are diseases caused by a lack of vitamins, minerals and nutrients. Why, then, do we consider the former – chemical medicine – the standard of care and food-as-medicine as quackery? Money and power is the obvious answer.”